Project Description
The Pira farm came about in 1987. The herds are raised in a semi-free range manner and are fed a natural diet of locally sourced ingredients. Cattle, pigs and sheep are given fodder grown on the land, a mix of hay and cereals like corn, bran and barley that keep the animals healthy and that results in the production of tender and controlled meat products that are certified with traceability documents.
Via Campanella, 18 – Capocavallo (PG)
+39 366 328
www.angolodelcontadino.it