A journey into the rural cuisine that finds its roots in the territory, traditions and typical local
ingredients. The farm provides almost all the raw materials used in the preparation of dishes that
are elegantly presented and paired with locally made wines and local beers.
The indoor dining room is cosy and intimate, the ample outdoor terrace looks out over the vegetable garden and surrounding views.
Proposal Trasimeno Sapori
Selection of cured meats with homemade “Torta al testo”
Chitarrini alla norcina with Ricotta, Sausage and Truffles
Pork chop with oven-baked Potatoes and grilled Apples
Via I Maggio, 56
06063 Magione
+39 0758472941
www.lacasadicampagna.com